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Tiramisu
Mascarpone, lady fingers, espresso and cocoa powder. Non-alcoholic, contains raw eggs. Serves 10.<p>Mascarpone, lady fingers, espresso and cocoa powder. Non-alcoholic, contains raw eggs.</p> <p>Serves 10.</p>$45.00
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Panna Cotta
- Gluten Freegf
- Milkm
Panna Cotta topped with berries and almond streusel. Serves 8-10.<p>Panna Cotta topped with berries and almond streusel.</p> <p>Serves 8-10.</p>$45.00
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Seasonal Pasticcini
- Eggse
- Cereals Containing Gluteng
- Nutsn
In the Italian tradition, assorted pasticcini are “small pastries,” and make charming gifts. They are often served for dessert, as a treat to accompany espresso, and for celebrations with sparkling wine. In Italy, we often enjoy them as a light dessert in the early afternoon following the family Sunday lunch.<p>In the Italian tradition, assorted pasticcini are “small pastries,” and make charming gifts. They are often served for dessert, as a treat to accompany espresso, and for celebrations with sparkling wine.</p> <p>In Italy, we often enjoy them as a light dessert in the early afternoon following the family Sunday lunch.</p>From $60.00
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Cannoli Platter
- Vegetarianv
Freshly fried cannoli shells filled with a cannoli cream of your choice, classic ricotta or chocolate chip cream.<p>Freshly fried cannoli shells filled with a cannoli cream of your choice, classic ricotta or chocolate chip cream.</p>From $105.00
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Chantilly Cake
A classic orange-soaked sponge cake layered with Chantilly cream, fresh berries, and seasonal fruits. Serves 6-8.<p>A classic orange-soaked sponge cake layered with Chantilly cream, fresh berries, and seasonal fruits.</p> <p>Serves 6-8.</p>$45.00
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Torta di Mele
Apples and cinnamon layered atop rum-soaked sponge cake and pastry cream, baked in a frolla crust. Serves 6-8.<p>Apples and cinnamon layered atop rum-soaked sponge cake and pastry cream, baked in a frolla crust.</p> <p>Serves 6-8.</p>$45.00
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Torta Millefoglie al Gianduja
Flaky napoleon layered with chocolate and hazelnut cream sponge cake, layered with Chantilly cream and mixed berries. Serves 6-8<p>Flaky napoleon layered with chocolate and hazelnut cream sponge cake, layered with Chantilly cream and mixed berries.</p> <p>Serves 6-8</p>$48.00
